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Lipids, 32 : 427-433. Ferretti, A., Nelson, G.J., plump mt Schmidt, P.C., Kelley, D.S., Bartolini, G., and Flanagan,V.P. (1997). Effect of Dietary Arachidonic Acid on plump mt Eicosanoid Production as Measured in Urine. Lipids, 32: 435-439. Kelley, D.S., Taylor, P.C., Johnson, H.L., Mackey, B.E.(1998). Energy Restriction and Immunocompetence in Overweight Women. Nutrition Research. 18:159-169. Nelson, G.J., Schmidt, P.C., Bartolini, G., Kelley, D.S., Kyle, D. (1998). The Effect of Dietary Docosahexaenoic Acid on Platelet Function, Platelet plump mt Fatty Acid Composition, and Blood Coagulation in Humans. Lipids. 32: 1129-1136. Nelson, G.J., Schmidt, P.C., Bartolini, G., Kelley, D.S., Kyle, D. (1998). The Effect of Dietary Docosahexaenoic Acid on Plasma Lipoprotein Distributions, Apolipoproteins, Blood Lipid Levels, and Tissue Fatty Acid Composition in Humans. Lipids 32:1137-46. Ferretti, A., Nelson, G.J., Schmidt, P.C., Kelley, D.S., Bartolini, G., and Flanagan,V.P. (1998) Dietary Docosahexaenoic Acid Reduces the Thromboxane / Prostacyclin Synthesis Ratio in Humans.
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